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Codex Alimentarius (Food Rules): The Global Control of Food

Posted by sam222 on April 9, 2009

The Codex Alimentarius is a threat to the freedom of people to choose natural healing, medicine and nutrition worldwide. Ratified by the World Health Organization, and going into Law in the United States in 2009, the threat to health freedom has never been greater.“Codex Alimentarius” means “food rules” in Latin. The organization was born in 1962 when the UN established the Codex Alimentarius Commission (CAC) as a “Trade Commission”. It was created to regulate, and thus control, every aspect of how food and nutritional supplements are produced and sold to the consumer. It is solely about trade and the profits of multi-national corporations.

Codex is unscientific because it classifies nutrients as toxins and uses “Risk Assessment” to set ultra low so-called “safe upper limits” for them. Risk Assessment is a branch of Toxicology, the science for assessing toxins. The proper science for assessing nutrients is Biochemistry. Codex does not use Biochemistry.  Read more…

 

 

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